Mother Daughter Cooking Class

May 11, 2018 @ 6:00 pm – 9:30 pm America/Thunder Bay Timezone
A Fine Fit Catering Studio Kitchen
144 Evans St
Thunder Bay, ON P7B 5J7
Rhonda Bill

May’s class is tailored to honour our mothers. With ingredients like fennel, pistachios and Irish Cream, this menu is sure to please and inspire. Includes 4 courses, a take-home recipe book, plenty of demonstration and even some hands-on opportunities. Sign you and your mom or daughter up early to avoid missing out!


  • Creamy carrot & fennel soup with watercress
  • Italian bruschetta with tomatoes and fresh basil
  • Pistachio-crusted stuffed chicken with barley pilaf and roasted asparagus
  • Irish Cream tiramisu

Things to Note:

  • Classes can fit 8 comfortably around the island. I have made exceptions for up to 10 people but this is typically for custom classes only.
  • All classes come with a take-home booklet of recipes and tips from yours truly 🙂
  • I am not licensed to serve alcohol but you are more than welcome to bring your own wine!
  • If you registered but are unable to attend the class, please provide a 48 hr notice otherwise it might not be enough time to find a replacement. In such an event, please understand that I will charge 50% of the cost ($32.50). Emergencies and extenuating circumstances are always taken into consideration.
  • Registration is not officially confirmed until payment has been received.
  • Tickets are $65 and can be purchased by calling me (708-3509) or clicking below using PayPal ($2 fee). And of course you can also use a gift certificate to attend as well. Limit of class is 8 (maaaybe 9) so don’t delay and book today!

Delicious Italian bruschetta



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